Save as PDF / Print
In the print dialog, choose "Save as PDF" as the destination. Turn on "Background graphics" for full colour.
Myrecipevault
Sago Poeding (Ma Sus)
From the kitchen of HSresepte
Ingredients
4 k melk
4 e sago
4 e suiker
2 eiers
vanilla
The Original
Scanned from the original card
Instructions
Metode: Kook melk en sago saam totdat sago deurstynend is. Roer aanhoudend
Gooi suiker en sout in. Laat sago afkoel.
Roer geklitsde eier en vanilla bly. Sit stukkies botter op sago.
Bak by 180°C (350°F) met toe deksel
Haal af om bruin te maak.
Story Behind This Recipe
Ouma Sus se sago poeding.